The drive-thru is the cafeteria for night shift
Industrial-park overnight crews in Fontana, Ontario, and Eastvale have nothing real to eat after 9pm.
An always-stocked fridge of real, freshly-prepared meals on-site, around the clock. Built for workplaces here that run on shift work, late hours, and long commutes.


What gets in the way of feeding your team well, and what we fix.
Industrial-park overnight crews in Fontana, Ontario, and Eastvale have nothing real to eat after 9pm.
Loma Linda, Kaiser, and Riverside University night staff get vending and a shared microwave once dinner service ends.
A 30-minute lunch minus security re-entry and a quick-service drive leaves 15 minutes to actually eat.
Warehouse and admin break rooms cannot process a hundred people on the same break window.
The smart fridge is our flagship for round-the-clock teams. Plus two more from the same kitchen.

An always-stocked fridge of freshly-prepared meals at your worksite. No app, no ordering, no buildout. Fully managed by our team.
See the Smart Fridge →
For teams of on-site teams. We drop hot pans on your schedule, set up in ten minutes, and leave. Your team self-serves.
See catering →
Starting at 25 meals per week dropped off. We pre-portion freshly-prepared meals from our menu and deliver in bulk so your team grabs and eats. Same kitchen, smaller footprint.
See Weekly Team Meal Delivery →Enter your worksite ZIP — we will tell you exactly what is available in your area.

Hot pans. Recurring schedule. Your team self-serves, we drop and leave. Built for workplaces with on-site teams who want lunch to just happen.

An always-stocked fridge of healthy ready-to-eat meals on-site. No app, no ordering. Tap and go. Built for warehouses, hospitals, public agencies, gyms, and any team that works outside a single lunch window.

Pre-portioned freshly-prepared meals delivered weekly. Start with 25+ meals dropped off weekly for the team for the week.
Why IE teams choose a fully managed program over vending machines, delivery apps, and running an on-site kitchen.
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Snack Machines | Delivery Apps | On-Site Food Service | |
|---|---|---|---|---|
| Fresh, individually-packaged meals | ✓ | ~ | ✓ | ✓ |
| 24/7 access for every shift | ✓ | ✓ | ✗ | ~ |
| No staffing required | ✓ | ✓ | ✓ | ✗ |
| No major buildout | ✓ | ✓ | ✓ | ✗ |
| Fast, grab-and-go experience | ✓ | ~ | ✗ | ~ |
| Local Inland Empire food partner | ✓ | ✗ | ✗ | ✓ |
| Rotating menu variety | ✓ | ~ | ✓ | ✓ |
| Employer subsidy options | ✓ | ✗ | ✗ | ✓ |
| Low day-to-day operational lift | ✓ | ✓ | ✗ | ✗ |
Go deeper: MHP vs ezCater · vs delivery apps · vs vending · vs Sodexo & Aramark · vs CookUnity

Workplace food should make life easier for HR, Ops, and Facilities. Not create another thing to manage.
Real words from our partners we prepare for every week.
Common questions about bringing the smart fridge on-site.
20 minutes. We'll confirm fit, recommend the right program for your worksite, and outline next steps. No high-pressure sales.

The full lunch + meal program lineup we run in Inland Empire, plus the smart fridge in our other areas.
Daily catering, weekly meals, remote employee delivery, wholesale, plus the smart fridge. Everything we run here.
Explore Inland Empire →Hardware, restock cadence, subsidy models, ROI. The product overview behind every city page.
Smart Fridge product →Inland Empire, Orange County, Los Angeles, Temecula — pick your area.
All locations →Same fridge program, set up for Orange County.
See Orange County →Same fridge program, set up for Los Angeles.
See Los Angeles →Same fridge program, set up for Temecula Valley.
See Temecula Valley →